𝗣𝗿𝗼𝗰𝘂𝗿𝗲𝗺𝗲𝗻𝘁 𝗢𝗳𝗳𝗶𝗰𝗲𝗿

(𝘏𝘰𝘴𝘱𝘪𝘵𝘢𝘭𝘪𝘵𝘺 𝘗𝘳𝘰𝘤𝘶𝘳𝘦𝘮𝘦𝘯𝘵 𝘚𝘱𝘦𝘤𝘪𝘢𝘭𝘪𝘴𝘵)

𝗥𝗲𝗾𝘂𝗶𝗿𝗲𝗺𝗲𝗻𝘁𝘀:

  • 𝟰–𝟳 𝘆𝗲𝗮𝗿𝘀 hospitality / restaurant procurement experience
  • Strong 𝗙&𝗕 𝘀𝗼𝘂𝗿𝗰𝗶𝗻𝗴 𝗮𝗻𝗱 𝘀𝘂𝗽𝗽𝗹𝘆 𝗰𝗵𝗮𝗶𝗻 background
  • Experience with 𝗶𝗺𝗽𝗼𝗿𝘁𝗲𝗱 𝗮𝗻𝗱 𝘀𝗽𝗲𝗰𝗶𝗮𝗹𝘁𝘆 𝗶𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
  • Knowledge of 𝗙𝗼𝗼𝗱 𝗦𝗮𝗳𝗲𝘁𝘆 𝗠𝗮𝗻𝗮𝗴𝗲𝗺𝗲𝗻𝘁 𝗦𝘆𝘀𝘁𝗲𝗺𝘀 (𝗙𝗦𝗠𝗦)
  • 𝗖𝗶𝘃𝗶𝗹 / 𝗠𝗘𝗣 𝗽𝗿𝗼𝗰𝘂𝗿𝗲𝗺𝗲𝗻𝘁 exposure is a plus
  • Proven 𝟯–𝟳% 𝗰𝗼𝘀𝘁 𝘀𝗮𝘃𝗶𝗻𝗴𝘀 through vendor negotiations
  • Strong 𝗶𝗻𝘃𝗲𝗻𝘁𝗼𝗿𝘆 𝗰𝗼𝗻𝘁𝗿𝗼𝗹 & 𝗚𝗥𝗡 𝗱𝗶𝘀𝗰𝗶𝗽𝗹𝗶𝗻𝗲
  • Experience with MIS / Odoo or ERP systems
  • Maintain 𝗔𝗽𝗽𝗿𝗼𝘃𝗲𝗱 𝗦𝘂𝗽𝗽𝗹𝗶𝗲𝗿 𝗟𝗶𝘀𝘁 (𝗔𝗦𝗟) & 𝗩𝗲𝗻𝗱𝗼𝗿 𝗣𝗲𝗿𝗳𝗼𝗿𝗺𝗮𝗻𝗰𝗲 𝗠𝗮𝘁𝗿𝗶𝘅 (𝗩𝗣𝗠)
  • 𝗕𝗮𝗰𝗵𝗲𝗹𝗼𝗿’𝘀 / MBA (Supply Chain / Procurement / Finance)

📩 𝗔𝗽𝗽𝗹𝘆 𝗡𝗼𝘄:
𝗘𝗺𝗮𝗶𝗹: hr@yaqootmanpowerservices.com